Mardi Gras Cupcakes


What You'll Need:

  • Baked with Love White Melting Wafers
  • Baked with Love Mini Squeeze Bottles
  • Baked with Love Decorating Sprinkles
  • Baked with Love Bright Baking Cups
  • Baked with Love Decorating Kit
  • Food Dye
  • Vanilla Icing
  • Resealable Bag
  • Spoon(s)
  • Bowl(s)
  • Cupcake Pan

Mardi Mask Template

Let's Do This! 

Step 1:

  • A)Mix together batter per directions or recipe. Separate batter into three equal amounts. 
  • B)Add green food dye until desired color is reached.
  • C)Add red and blue food dye to get the purple batter.
  • D)Add yellow drops and stir until the desired color is reached.  

Step 2: 

  • A)Separate the purple, green, and yellow Bright Baking Cups and place into the cupcake pan. 
  • B)Add a spoonful of each color to achieve a multicolored cupcake.  

Step 3:

  • A)In a glass bowl, melt half of the White Chocolate Wafers, using the directions on the back of the bag.
  • B)Add a few drops of green food dye and stir. If the chocolate begins to thicken, you can add a little bit of vegetable oil.
  • C)Add green chocolate to a Mini Squeeze Bottle.
  • D)Repeat these steps with yellow food dye.  

Step 4:

  • A)Place the Downloadable Mask Template into the resealable bag. Begin to trace the mask shapes with the green white chocolate. Let sit or freeze until solid.
  • B)Go back in with the yellow white chocolate for details.
  • C)Add some of the pearl shaped sprinkles while the yellow chocolate is still soft.
  • D)Let site or freeze to harden.  

Step 5:

  • A)Set up the Decorating Bag per the directions in the box, using the closed star tip. 
  • B)Add the vanilla icing to the bag and begin to top each cupcake.
  • C)Have fun decorating your cupcakes with the sprinkles and the festive chocolate masks!